中餐的椒鹽魷魚鬚一般都是一條幾寸長的,這餐館卻給我們小小魷魚頭。誰料女兒更喜歡,說更易咀嚼,更鬆化可口。
Deep Fried Squid in Chinese restaurant usually comes with long squid tentacles. This restaurant gave us small squid heads instead. Surprisingly, my daughters like it even better, as it is easier to chew and more crispy.
餐廳:
粥城 Congee
98 Bowery, New York, NY
.